- white sandwich bread
- 2 tablespoons smooth peanut butter
- 2 tablespoons of Jam Your choice
- 1 tablespoon unsalted butter
Instructions:
Take two slices pf bread and spread peanut butter on one and jam on other.
Melt the butter in a large frying pan over medium heat until foaming. Add the 2 slices of bread filling-side up and cook until the bottoms are golden brown and the filling is warmed through, about 6 minutes.
Using a flat spatula, flip 1 slice of bread onto the other to close the sandwich. Transfer to a plate and serve immediately.
Recipe discovered @ http://www.chow.com/
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